Air Astana, a Kazakhstan airline renowned for the best service and best onboard products, has presented a new onboard menu for business class. It was developed by Ruslan Zakirov, the chef of Auyl, a neo-nomad cuisine restaurant with one of the best designs in the world, according to Prix Versailles. As a result of this collaboration, VIP passengers will be served traditional Kazakh food reinterpreted for a modern palate.
New menu for Air Astana VIP passengers
«Would you like horse tartare or khoshan (manti with pumpkin and beef)? And how would you like to have your samsa with horse meat...